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September 2022.

 

This year we celebrated 18 years. When we started in 2004 our idea was to have a place with a home-made seasonal and comfort food in a place that feels like home and still nothing has changed.

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When you come to visit us don"t expect quick service, menucard or microwave, we cook for that day from fresh ingredients and we take care about every dish.

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Our moto is :

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"Take it Slow"

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