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September 2022.


This year we celebrated 18 years. When we started in 2004 our idea was to have a place with a home-made seasonal and comfort food in a place that feels like home and still nothing has changed.

When you come to visit us don"t expect quick service, menucard or microwave, we cook for that day from fresh ingredients and we take care about every dish.

Our moto is :

"Take it Slow"

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